Founded in Eastern North Carolina in 1991, Hwy 55 reflects a commitment to authentic hospitality and fresh food. Lunch and dinner is grilled in an open-air kitchen, and we serve you at your table—with a smile. Hwy 55, a retro-themed diner that features fresh, never-frozen hand-pattied burgers, house-made frozen custard, and other classic favorites in a unique open-kitchen setting, was founded in Goldsboro, North Carolina in 1991. Hwy 55 reflects founder Kenney Moore's commitment to authentic hospitality and fresh food. Widely known in the state for its fresh food and service that exceeds expectations, the chain won
2041 Wall St, Spring Hill, TN 37174, United States
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